.

Monday, July 29, 2013

Slow Cooker Teriyaki Chicken

This is a super easy, really good recipe I got from Shauna!

4 boneless, skinless chicken breast
1/2 c. sugar
1/2 c. soy sauce
3 T. cider vinegar
3/4 t. minced garlic
Salt & Pepper

Whisk together sugar, soy sauce, vinegar and garlic.  Season chicken with salt and pepper and place in slow cooker. Pour sauce over chicken and cook on high for two hours (or I did low on 4). Remove chicken from slow cooker and shred.

This is good over rice, or would be great in tacos. Maybe with some pineapple :)

No comments:

Post a Comment